Part 1: obtain banana jaffle and jar of nutella
Part 2: smother nutella on banana jaffle...and eat...
Part 3: all done!!!
What: Banana Jaffle with Nutella
When: August 4, 2010
Where: Okie House, Poppies Lane II, Kuta, Bali, Indonesia
Story behind the picture: This idea came up when I realized that the breakfasts that come with your hotel room in Kuta are not as filling as what you will get in Padangbai or Gili Trawangan. This was my third morning in Kuta. On our first day in Kuta, Alev and I had to go to McDonald's at 10:30 am because I was still hungry after having banana jaffle and tea for breakfast. Alev had a sundae and I had a chicken nugget happy meal...clearly banana jaffle was not enough! Having gone a second day where had to find food soon after breakfast and seeing other travelers supplement their free breakfast, on my third day I remembered I had Nutella which my awesome Aussie friend had bestowed on me (thanks Katherine). Also, being all by myself that day (Alev left a day before me) I chose to be adventurous and bring my Nutella to the breakfast area. Because really, what would go better on sliced bananas pressed between two pieces of toast (banana jaffle) than nutella? As you can see from above, it was delicious!
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